Curcuma is the dried tuber of a tropical ginger plant. With its tart, slightly bitter aroma, this popular spice adds a delicate note to your dishes and gives them a strong yellow colour. As a typical spice of Indian cuisine, curcuma also gives curry dishes their characteristic colour.
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Ingredients
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Curcuma, ground. From controlled organic cultivation
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Usage
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Indian cuisine, rice, fish, meat, vegetable curries, soups, sauces.
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Quality
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100% organic, EU organic logo, non-EU agriculture
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Distributing company
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Heuschrecke Naturkost GmbH, Redcarstr. 50a, D-53842 Troisdorf-Spich
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Sales description under food law
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Curcuma, ground
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Manufacturer
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HEUS
- Weight:
- 0.051 kg